Thursday, June 18, 2009

Chick peas, garbanzo beans, channa

What can you do with the chick pea?
*sprinkle on salad, pasta
*make hummus, mmmm
*eat right out of the can (yes)
*spill the WHOLE CAN on your kitchen floor
complete w/ goopy chick pea liquid and
spend 30 minutes cleaning it up
sorry no pictures, too fed-up

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